Oh this will bust some fuzz off ya ! Dang it's good.
Caramel and vanilla cream with toffee and white chocolate however white chocolate is acting like a rich cream and not really a huge chocolate accent is tasted here it's underneath the thick layer of toffee cream which if you haven't tried FW's toffee dream cream get it you won't be sorry it is so useful in this recipe it is behaving similar to a creamy sweet biscuit. delicious !
Yes this recipe takes a month if you try it any sooner you may get peppery white chocolate and nobody wants that.
LOL I work night shift so I am up intermittently also as a nurse I work 3 12 hour shifts which gives me 4 days off a week that's a lot of time to play !
Still working on a new one just got lychee FA. I like my Isphan Lychee recipe but it takes a while to steep also like my FLV lychee recipe but think I really should use less lychee and possibly dilute it it's so strong. Do you have a favorite vendor for lychee ?
Jdiggie413 try which ever Caramel you like best. Salted Caramel is different of course and it's a semi sweet one. I would choose FA Caramel over the TFA one bc that one is very strong and potent to me. I hope this helps.
Thank you Amy and btw i just love your recipes...you and toc are 2 of my favorite mixers on elr....i so wish i could talk to you and pick your brain and compare notes
Jdiggie413 I am active on the forum go up to the top of the page and click on forum. So is toc she also is an admin of a FB group for DIY beginners lots of questions and answers there !
So i mixed up a 15ml bottle ran out of fa caramel so used tfa caramel(original) and tried a few drops of saline solution to mimic the salt for caramel.....mixed on 1/8 gonna leave it til 2/8 will report back when i try it....smelled fantastic initially